phee Posted June 27, 2005 Author Posted June 27, 2005 Deep fried beatle droppings and squid larva!!! Or maybe some chocolate chip cookies...
Brenda Starrr Posted June 28, 2005 Posted June 28, 2005 You too? I knew there was a reason I liked you!
Paper Hearts Posted June 28, 2005 Posted June 28, 2005 I've still got eclaires but they're day-old, now.
Paper Hearts Posted June 28, 2005 Posted June 28, 2005 it's luscious and silky...like a fluffy cloud of sweet cream. ???
Brenda Starrr Posted June 28, 2005 Posted June 28, 2005 I just have this need for gooey, creamy sweetness.....
Paper Hearts Posted June 28, 2005 Posted June 28, 2005 great. I've just covered the floor over here with a rich lather or roast marshmallow and eggnog sauce...
Brenda Starrr Posted June 28, 2005 Posted June 28, 2005 Can you avoid cleaning it up for 18 more days so that I may enjoy?
Paper Hearts Posted June 28, 2005 Posted June 28, 2005 if you want, I'll dash a little nut meg in it, before it dries, for ya...
Paper Hearts Posted June 29, 2005 Posted June 29, 2005 hot powdered rabbit. -You can't eat it but it's fun to sit with...
phee Posted June 30, 2005 Author Posted June 30, 2005 Anybody have the pheever for the phlavor of a Mochapheecachino?
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